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Our promise of quality
With the TIPESMART technology, that guaranteesfood machinery and baking solution of the best quality. All TIPESMART products are subject to the strictest hygienic maintenance intervals and quality controls.
We monitor, measure and analyse the compliance with set quality standards at every stage of work. By means of customer surveys and in-house audits, we additionally ensure that we always achieve our goals in terms of quality and customer service.
Siemens control system -Germany
The important task of the control system is to monitor and control the baking process. It usually includes a PLC and an analog temperature module for each area of the device. The thermocouple regulates the heating power of each burner in the region to keep the set temperature constant. The PLC supervises safety, start up and shutdown procedures. It also supervises the operation of the conveyor belt and all alarms, and stores all settings made by the operator (baking recipe storage). According to the selected recipe number, it will automatically turn on the selected burner.
Tippesmart R & D team
A team of 21 professional R & D engineers, guided by industry 4.0, is committed to providing you with a full range of more advanced baking products.
To provide baking chain products(from flour to baked goods output) at all stages of professional baking equipment. From molding machinery, processing equipment, fermentation and baking. It is suitable for different baking production modes to realize professional, digital, visual and one-stop supply.
The commercial mixer with 2 invention patents and 9 utility model patents issued in 2022 will be the subversion of the industrial technology of commercial mixer.
You have questions about our promise of quality or our innovative technology?
Get in touch with us – we will gladly help!