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Direct-fired Tunnel Oven

Tunnel ovens are continuous baking equipment which can be either direct gas-fired (DGF) or indirect heating units.The heart of high-speed production lines, they usually define the output capacity of the plant. Dividers, proof boxes, cooling towers and bagging equipment are balanced against the output that tunnel ovens are capable of producing.

Tunnel ovens provide:

Versatility

Productivity

Reduced labor

Opportunities to expand existing capabilities

Features/Description

Item

Gas Tunnel Oven

Electric Tunnel Oven

Voltage (V)

3N-380PE

3N-380PE

Frequency (Hz)

50

50

LPG Pressure (Pa)

2800

/

Pipeline Natural gas pressure (Pa)

2000

/

Plate size (mm)

400 x 600

400 x 601

Width of the oven (mm)

2200

2200

Hight of the oven (mm)

1600

1600

Width (inside) of the oven (mm)

1400

1400

Plate type

Transverse *2

Transverse *2

Plate type

Vertical *3

Vertical *3